Wednesday, June 27, 2012

Finally we have the "Be Our Guest" Restaurant Menu!!




Like many of you, I have been anxiously awaiting the menu for the soon to be open Be Our Guest Restaurant in Magic Kingdom. And now it's here!

   The restaurant which seats over 500 guests will be open as a quick service during daytime hours then switch over to a table service for evenings. The quick-service will differ slightly from traditional counter service as you will be able to place your order at guest-activated terminals (self-order) then take a seat in one of the three massive dining rooms as you wait for your food to be delivered to you on real china (no plastic or paper here). For those of you paying with cash or needing special dietary requests you will still have the option of placing your order with a live cashier. During dinner, regular table service procedures will apply.



Now we invite you to relax,
let us pull up a chair as the dining room proudly presents...
your menu.



LUNCH MENU (quick service):

Tuna Nocoise salad


Croque Monsieur sandwich (carved ham, Gruyere cheese, bechamel and pommes frites (French fries)


Carved turkey on a warm baguette with Dijon mayonnaise


Grilled steak sandwich with garlic butter spread

Braised pork


Vegetable quiche


Quinoa, shallot and chive salad



DINNER MENU (table service):

Appetizers:

Charcuterie plate with cured meats and sausages, mussels steamed in white wine


French onion soup


Potato leek soup


Salad with champagne vinaigrette

Salad trio with three mini tastes of roasted beet, raisins and orange; green beans, tomatoes and roasted shallots; watermelon, radish and mint


Entrees:

Thyme-scented pork rack chop with au gratin pasta


Rotisserie rock hen with roasted fingerling potatoes


Pan-seared salmon in leek fondue


Grilled strip steak with pommes frites (French fries)

Sauteed shrimp and scallops with veggies in puff pastry with creamy lobster sauce


Dessert:

Strawberry creem cheese cupcake


Triple chocolate cupcake


Chocolate cream puff

Passion-fruit cream puff



KIDS MENU (ages 9 and under):

Lunch:

Carved turkey sandwich


Roasted pulled pork


Mickey meatloaf


Seared mahi-mahi

Whole-grain macaroni topped with marinara and mozzarella


Dinner:

Grilled steak


Grilled fish of the day


Whole-grain macaroni



Guests can begin making reservations this August (no exact date has been announced) with the restaurant opening just in time for the holiday season. Keep checking back here for updates!




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