Tuesday, May 15, 2012

Boma: Coca-Cola BBQ Sauce Recipe

A sweet and spicy BBQ sauce that goes well with pork, beef or chicken.

Boma: Coca-Cola BBQ Sauce
*makes about 1 quart


1 Spanish onion, finely diced
1 tablespoon minced garlic
2 jalapeno peppers, seeded and minced
4 tablespoons brown sugar
2 (12 oz) cans Coca-Cola
2 tablespoons white vinegar
4 cups ketchup
1 tablespoon olive oil


     Heat the olive oil in a large saucepot over medium-high heat. Add in the onions and cook about 3 minutes or until translucent and tender. Add the garlic, jalapeno peppers, brown sugar and cook for another minute. Pour in the Coca-Cola and bring to a boil. Turn down heat and let it continue to cook until it reaches a syrup consistency, stirring constantly. Mix in the ketchup and vinegar. Turn heat down to low and simmer for 20 minutes.

   *Store in a covered container in the fridge.


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